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How Iowa Cooks
SKU
H1073
This cookbook was compiled by the Tipton Woman's Club in 1992. A collection of over 600 recipes from Iowa cooks. Included are dishes from appetizers to meat, fowl, and seafood to desserts. One section is 37 recipes devoted to dishes featuring the corn for which Iowa is famous.
266 pages
Spiral bound paperback
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$14.95
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