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Asian Heritage Chefs in the White House
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Asian Heritage Chefs in the White House

SKU FDR94251
The first ever history of the many Asian Heritage chefs who have prepared meals for the presidents at the White House, at State Dinners, on Presidential Yachts, and at Camp David. From navy stewards to Executive White House Chefs, the presidential service of these chefs extends back more than a century and continues to the present day, yet many of their names are largely unknown. 184 Pages.
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